Mediterranean
- Review
- Glebe
Efendy chef’s new Sydney Fish Market venue is a winner for seafood lunches on the water
Stunning views, chardonnay by the glass and a smart Mediterranean menu is the winning trifecta at Turkish chef Somer Sivrioglu’s latest Sydney venture.
- Callan Boys
- Review
- Barangaroo
‘High-definition flavour’: Bentley Group’s new venue proves Med-cooking reigns supreme
It’s high-voltage Mediterranean snacking and staff who never miss a beat at the latest two-hatter by the team behind the Good Food Guide’s New Restaurant of the Year.
- Myffy Rigby
- Recommended
- Chippendale
Bar Freda’s
Bar Freda’s returns with a disco dance floor and classic bar snacks.
- Bianca Hrovat
- Exclusive
- Just open
First Look: Cleo is Melbourne’s new summer hotspot replacing rooftop bar Mid Air
The fresh concept on the 12th floor of Russell Street hotel Hyde Melbourne Place boasts a Med-leaning menu led by a former Cutler and Society chef.
- Emily Holgate
- Review
- Paddington
The hotel might be naff but there’s a lot to like about Mitch Orr’s new London-inspired venue
The menu leans Middle Eastern and Mediterranean yet still feels very Sydney at the Australian spin-off of The Palomar, the hotel restaurant at the new Olympia.
- Callan Boys
- Review
- Carlton
Summer nights are made for the flatbread and $3 skewers at this wine bar spin-off
Bar Bellamy’s spirited younger sibling is making a racket on Melbourne’s hottest dining strip.
- Frank Sweet
