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One-bowl chai chocolate chip cookies
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easyTime:30 mins - 1 hourMakes:12-15
Serve with chai tea for dunking – optional but definitely worthy.
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Ingredients
½ cup butter (melted)
⅔ cup brown sugar
⅓ cup caster sugar
1 large egg
1 tsp vanilla
1 tsp chai masala
1⅓ cups plain flour
½ tsp baking soda
½ tsp salt
1 cup chocolate chips
Method
Step 1
Mix all the ingedients together in a bowl. Let it sit in the fridge for 30 minutes.
Step 2
Peheat oven to 175C fan-forced (195C conventional).
Step 3
Shape into cookies and bake until crisp and golden, about 8 minutes.
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Katrina Meynink is a cookbook author and Good Food recipe columnist.Connect via X.From our partners
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