General stores are often your best bet for coffee on the peninsula but this little spot on the backstreets of Tootgarook is reliable if you’re venturing further towards the peninsula’s tip. Using beans from Commonfolk, which roasts in Mornington, the petite cafe also offers hearty all-day dishes including corn fritters, mushroom bruschetta, and lamb on grilled flatbread.

Granola and fruit toast are there for lighter breakfasts. Pies, muffins, tartlets, bomboloni and pastries fill the cabinets, all either baked in-house or sourced from local bakeries. Seating is mostly outdoors but some spots are undercover.

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