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Tartine

Catering to locals for 40 years.

Dani Valent

Outside Tartine in Armadale circa 2008.
1 / 2Outside Tartine in Armadale circa 2008.Penny Stephens
The cabinet selection at Tartine.
2 / 2The cabinet selection at Tartine.Supplied

Tartine Armadale

Bakery$

The Maskiell family has been making eating and entertaining easy for Armadale since the mid-1980s. Their promise is “never prepare a main meal again” and if you have steady access to their curries, tagines, lasagnes and salads, you may never need to. Our approach is to duck in for a brilliant beef sausage roll and a fat slice of carrot and walnut cake with cream cheese icing.

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Dani ValentDani Valent is a food writer and restaurant reviewer.

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