Sydney Fish Market
Cult classic Turkish sandwich stars at former Efendy chef’s new takeaway spot
While chef Somer Sivrioglu contemplates an Efendy reboot, he’s opened Hamsi Street. It’s just one of the new spots in the city selling fish sandwiches.
- Scott Bolles
- Exclusive
- Seafood
We took Rick Stein to the Sydney Fish Market for what to buy and eat
The British celebrity chef’s verdict on the new Sydney Fish Market, plus tips on picking prawns, oysters and more.
- Erina Starkey
Good Food’s first verdict on the new Sydney Fish Market
From fish and chips to scallops with foie gras sauce, our guide to the best things to eat – and what to avoid – at the freshly opened precinct.
- Callan Boys
Fish and chips, coffee, and the ultimate surf and turf: Where to eat at the new Sydney Fish Market
Plan your visit to Blackwattle Bay with this comprehensive breakdown of every restaurant, cafe and bar.
- Bianca Hrovat
First look: Everything you need to know about the soon-to-open $836 million Sydney fish market
The $836 million market is just two months from opening, with a “bucket list” of new experiences on sale today. Plus: the market’s must-try new restaurants.
- Bianca Hrovat
Revealed: The top Japanese fine-diner to join new $800m Sydney Fish Market
The tiny fine-diner will relocate to the Blackwattle Bay development, joining other exciting Japanese venues.
- Scott Bolles
‘An irreparable breakdown’: High-profile retailer walks away from new $836m Sydney Fish Market
After 10 years of trade, this top Sydney butcher scrawled a giant red cross over a controversial development, and announced the immediate closure of his shop.
- Bianca Hrovat