Crosta D’Oro Hot Bread

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This large family-run bakery is an easy place to pick up a ciabatta or lamington, as well as a killer banh mi on a fresh, crusty roll. Which filling? The pork crackling is so loud, it’s almost violent. But the more shy and retiring tofu version is a lovely partner for the secret spicy sauce each roll is doused in. The owners are often known to give away doughnuts, so you have dessert sorted, too.

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