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Sippenham

Our Review

Meatballs served with melting parmigiano toupees and a rich glug of Napoletana.
14/20

Sippenham

Local favourite built on a passion for music, food and community.

Sippenham

Contemporary$$

More on Sippenham

The lasagne is made from a recipe handed down from Nick Giannopoulos’ grandmother.

‘Always order the lasagne’: The inner-west 20-seater locals can’t get enough of

A serious snack section leads the menu at Sippenham in Sydenham, which was built on a passion for music, food and community.

  • Lenny Ann Low