The Sydney Morning Herald logo
Advertisement

Salona

Our Review

Grilled octopus at Tzaki in Yarraville.

From old-school to new-wave: 19 of Melbourne’s best Greek restaurants

Consider this your hitlist for halloumi, tarama, octopus and more.

  • Dani Valent and Emma Breheny

Salona

More on Salona

Salona owners Stavros and Alex Konis.

‘It’s a blessing’: A Greek dining institution gets its biggest change in nearly 60 years

Richmond’s new-look Salona joins the Greek renaissance that’s sweeping Melbourne, plus three more venues to try.

  • Tomas Telegramma
Assorted meze including zucchini kefte and tzatziki.

Salona

Home-style cooking gets a slick makeover.