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Restaurant of the Year

Flower Drum’s signature dish is the Peking duck.
Good Food hatGood Food hat16.5/20

Flower Drum

Old-school service skills and timeless menu classics.

Fish Butchery charcuterie plate.
Good Food hatGood Food hatGood Food hat18.5/20

Saint Peter

Fish-based fine dining that stands above the rest.

Sunflower dip.
Good Food hat15.5/20

Corner 75

A warm and comforting space that pays homage to its legacy.

Ecca Zhang with parents Lun Gao and Jie Zhang of Grape Garden Restaurant in Kings Cross.

The finalists for the three biggest awards at the SMH Good Food Guide Awards revealed

Consider this the Good Food Guide cheat sheet of the most exciting places to eat in NSW and the ACT right now.

  • Callan Boys and David Matthews