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Greek

Kokoras is a Greek charcoal chicken joint by the Tzaki team.

Kokoras

Greek charcoal chicken by the Tzaki team.

Inside the old-school Clayton Road Deli.

Clayton Road Deli

An old-school deli selling Greek and Italian provisions.

  • Dani Valent
Late night souvlaki at Stalactites.

Stalactites

A reliable late-night gap-filler.

Grilled octopus at Tzaki in Yarraville.

From old-school to new-wave: 19 of Melbourne’s best Greek restaurants

Consider this your hitlist for halloumi, tarama, octopus and more.

  • Dani Valent and Emma Breheny
Dishes at Bar Sophia including the orzo baked with saffron, leek and Moreton Bay bug.

Bar Sophia

Contemporary Greek dishes inspired by wine bars in Athens, by the Marameo team.

  • Daniela Frangos
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Capers’ retro interior.

Capers

Retro interiors and a menu that pays homage to Greece and Cyprus.

  • Dani Valent
Santito in Collingwood is styled on Mexico City’s taquerias.

Seven of the hottest new Victorian restaurants to dine at this summer

The Greek wave arrives in Glen Iris, a Venetian wine bar lands in Brunswick, and 1970s Bangkok comes to Carnegie. Plus, two favourites up stumps – but don’t stray very far.

  • Daniela Frangos
Outside of Clayton’s Grain Emporium.

The Grain Emporium

Three-decade stayer serving fresh bread, Greek coffee, spanakopita and more.

  • Dani Valent
The viral Cake Picnic sensation is debuting in the southern hemisphere.

‘No cake, no entry’: The world-famous Cake Picnic is coming to town, with 1600 invited

It’s making its southern hemisphere debut at the Melbourne Food and Wine Festival, which also includes events with local favourites Iain “Huey” Hewitson and Helen Goh.

  • Tomas Telegramma
Kena Gudina of Gojo Ethiopian Cafe in Sunshine performing a traditional coffee ceremony.

Greek to Vietnamese, strip malls to fine diners: The Good Food Guide heads west

The Guide’s number of restaurants in Melbourne’s west has nearly tripled over the past four years − and locals are loving it.

  • Emma Breheny