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Taste of Amalfi
Serving gelato in real, hollowed out fruit.
Haymun Win
Taste of Amalfi
Cafe$
Couple Milos Kalajdzic and Nada Mandic visited the Amalfi Coast in 2023 and were enamoured with the tradition of serving lemon sorbet in real, hollowed-out lemons. Back in Melbourne, they started with a sorbet cart and pop-ups before opening this shop, where fresh fruit such as strawberries and mango are turned into sorbets and served in a frozen fruit cup. Coming up next: plum.
Must-try scoop: The sorbet that started it all, made from locally grown lemons (occasionally from customers’ backyards).
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