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Huzzah
A true locals’ bar for the south-east with a supersized, all-seasons beer garden.
Huzzah
Pub dining$$
Too decked out to go to waste, Deeds Brewing’s Glen Iris taproom has been reborn as Huzzah, a year after its untimely closure. New owner Steve Jeffares, co-founder of Stomping Ground, wants Huzzah to be a true locals’ bar for the south-east.
A retractable roof gives the beer garden an indoor-outdoor flex, and the beer program remains strong and locally charged. Crowd-pleasing wines and spritzes are on tap, too. And to eat? A substantial menu ranging from pinsa (Roman pizza) to pub classics.
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Tomas Telegramma is a food, drinks and culture writer.From our partners
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