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Frank Sweet

Frank Sweet

Good Food Guide editor

Frank Sweet is editor of The Age Good Food Guide 2026 and a former food and drink editor at Time Out Beijing.

Cafe Effe makes cakes and tarts, its own, gelato, and coffee using Proud Mary beans.

Cafe Effe

Where gelato and coffee collide.

  • Frank Sweet
Frank Sweet with the perfect chip.

From the bleachy to the bubbly: The ultimate plain-salted crisp taste test

In a quest to find the best, Frank Sweet blind taste-tested 17 plain-salted crisps. Which home-brand supermarket crisps knocked the posh ones off the podium?

  • Frank Sweet
A latte at Cafe Effe made with Proud Mary coffee beans.

A ‘futuristic pitstop’, gelato in the hills: Three new Melbourne cafes to try

Cafes are evolving faster than a tiramisu latte. From butter doughnuts to 15-second flat whites, discover the latest in cafe culture at three city newcomers.

  • Frank Sweet
Frank Sweet puts chocolate hot cross buns to the taste test.

‘Slimy undercarriage’: Supermarket choc hot cross buns ranked from worst to best

Not a fan of fruit and spice? Increasingly popular chocolate-filled HXB (plus one cheesy wildcard) bravely hop up to Good Food’s taste test plate.

  • Frank Sweet
Inside Bar Merenda’s intimate second-storey dining room, Bistro Merenda.

The Good Food Guide to a road trip through Daylesford

From two-hatted fine diners to classic pubs, cafes and a bustling (dog-friendly) Sunday market, there’s no shortage of things to do or places to dine in Daylesford.

  • Frank Sweet and Good Food Guide reviewers
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Bistra’s vintage chrome-and-tile facade.

20 banging BYO restaurants from the Good Food Guide

From a forever-busy corner wine bar with great snacks to a raucous spot for grilled meat on sticks, these Victorian restaurants are the ones to know when you want BYO (plus, updated corkage info).

  • Frank Sweet and Good Food Guide reviewers
Moonhouse’s weekly oyster and fizz initiative runs each Thursday from 5.30pm.

From bargain breakfast to classy date night: 10 deals for a skint January in Melbourne

Broke again? How about that! Console your wallet after an exxy festive season with $2 oysters, $20 pasta, and all-you-can-eat Malaysian.

  • Frank Sweet
Bridge Road Brewers’ menu champions pizza topped with local ingredients.

The Good Food Guide to a road trip in and around Beechworth

From pubs to providores, pie shops to parlour bars, there’s never been a tastier time to visit this jewel of Victoria’s High Country. Here are 11 places to tick off.

  • Frank Sweet and Good Food Guide reviewers
Flatbreads are lathered in whipped spring onion butter like Macca’s hotcakes gone salty.
14/20

Summer nights are made for the flatbread and $3 skewers at this wine bar spin-off

Bar Bellamy’s spirited younger sibling is making a racket on Melbourne’s hottest dining strip.

  • Frank Sweet
Deli snacks at Winespeake in Daylesford.

The Age Good Food Guide 2026: Best places to eat and drink in Daylesford

Rainbows end here, thanks to a rich mix of eating and drinking across price points, proximity to the city and stunning natural beauty.

  • Frank Sweet