Danielle Alvarez
Danielle Alvarez
Danielle Alvarez is a chef, recipe writer and host of Good Food Kitchen.
Spiced eggplant, tomato and chickpea stew with garlic yoghurt
Celebrate the humble eggplant in this comforting stew.
- < 30 mins
- Danielle Alvarez
Tomato and basil poached eggs with crusty bread
Make this for breakfast, lunch or dinner; it honestly works at every time of day.
- < 30 mins
- Danielle Alvarez
Ready in minutes, this ‘super-simple’ fish dish is as vibrant as an Amalfi sunset
Serve this fish dish as a romantic dinner for two or as an easy weeknight meal.
- < 30 mins
- Danielle Alvarez
This Danielle Alvarez egg sandwich is your perfect picnic companion
Jammy eggs are the star in this make-ahead French classic. Add any summer vegies you like, wrap and finish with a squish to trap all the juices.
- Danielle Alvarez
Danielle Alvarez’s family-favourite barbecue ribs are sweet, smoky and finger-lickin’ good
This two-step method ensures succulent, fall-off-the-bone barbecue ribs that are destined to become your go-to summer staple.
- 2 hrs +
- Danielle Alvarez
Roasted potato salad with pickled fennel, rocket and creamy salsa verde
Can’t decide between potato salad or roast potatoes? This delicious side dish is the best of both.
- 1-2 hrs
- Danielle Alvarez
Prawn- and scallop-stuffed Murray cod with dill tartare sauce
This impressive main course is much easier than it sounds.
- 30 mins - 1 hr
- Danielle Alvarez
Broad bean, squid and chorizo crostini
These toasts make for a light, easy meal or an excellent snack to enjoy over a drink with friends.
- < 30 mins
- Danielle Alvarez
Artichoke, spring garlic and mint tagliatelle
Fresh artichokes and spring garlic are the stars of this fabulous pasta.
- 30 mins - 1 hr
- Danielle Alvarez
Grilled lamb cutlets with spiced burghul, carrot and date salad
A superb and complete dinner starring baharat, an aromatic Middle Eastern spice mix.
- 30 mins - 1 hr
- Danielle Alvarez