The Sydney Morning Herald logo
Advertisement

Katie McCormack Young Service Talent Award: Georgia Limacher

An award recognising a front-of-house professional aged 30 or under who consistently strives for excellence and shows genuine passion for hospitality.

Gimlet, Melbourne

Any child who volunteers to peel carrots in the family restaurant on Saturdays is destined for a career in hospitality. Georgia Limacher, who grew up in Wellington, nearly fizzes with enthusiasm when she talks about nailing a dinner service at Flinders Lane hot spot Gimlet or how she made one diner’s day with a thoughtful wine recommendation.

Moving to Melbourne in 2023 only fuelled her passion to deliver meaningful service and learn from the city’s best. In her two-plus years at Gimlet, she’s gone from section waiter to wine leader to sommelier.

Georgia Limacher of Gimlet in Melbourne CBD.Simon Schluter

“I truly believe that Georgia will become a role model that young aspiring service professionals will seek out,” says award judge Bronwyn Kabboord. “Her warmth and energy are contagious.”

Advertisement

Limacher’s dream is to run her own venue with a reputation for being a great place to work as well as to dine – no easy feat.

Restaurant reviews, news and the hottest openings served to your inbox.

Sign up

Continue this series

All the winners in The Age Good Food Guide 2026
Up next
Sorry Not Sorry members Jenna Hemsworth, Rachelle “Rocky” Hair and Alex Hooker.

Cultural Change Champion: Sorry Not Sorry

Shining a light on those making the hospitality industry a better place to work.

It’s been a big year for All Things Equal.

Food for Good: All Things Equal

A big thinker with bright ideas that betters the community.

Previously
Tansy Good at her restaurant, Tansy’s Kyneton.

Legend Award: Tansy Good

For an outstanding long-term contribution to the hospitality industry.

See all stories

From our partners

Advertisement
Advertisement