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The Banksia Tavern

Our Review

Chef Laura Koentjoro Harding (centre) in the Banksia Tavern kitchen with Rohan Todd (left) and Liam Monaghan (right).
14.5/20

Can the ideal country pub exist in an upwardly mobile regional city? Head south to find out

Past and present, Australian and Asian, local produce and worldly thinking: this Busselton treasure offers a way forward for the beloved neighbourhood pub.

  • Max Veenhuyzen

The Banksia Tavern

Australian$$