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Philippe

Our Review

Pate en croute.
Good Food hat15/20

Philippe

A brasserie mainstay from a master of the old school.

Philippe

French$$

More on Philippe

Inside Tartine in Richmond.

13 bustling French bistros and bars for Bastille Day and beyond

The next best thing to actually dining in Paris this summer? Soaking up the atmosphere – and the steak frites and Chablis – at these charming Melbourne venues, instead.

Philippe's precision pâté en croûte.

Prop up at the bar and toast chef Philippe

Dani Valent celebrates a Melbourne icon, French chef Philippe Mouchel.

  • Dani Valent
Classic: chocolate fondant with cherries.
14.5/20

Philippe, Melbourne

Veteran chef Philippe Mouchel reveals his vision of the perfect French bistro.

  • Gemima Cody