Mexican
Zesty Mexican chicken and rainbow bean salad
This prep-ahead salad keeps its crunch, and tastes just as good on day three as it does on day one.
- < 30 mins
- Sarah Pound
Bet you’ve never tried crackling like this one-ingredient Mexican snack
The founder of Adelaide’s deservedly popular La Popular Taqueria shares three summery party snacks, plus a saucy beer-based cocktail to chase them with.
- Daniella Guevara Muñoz
The secret to this punchy salad? Sizzling halloumi and a shake of Tajin
Fresh, filling and spiked with citrusy heat, this salad makes a standout side dish or light meal.
- < 30 mins
- Jessica Brook
Spice up taco night with these speedy chilli crisp chicken tacos
This quick, high-impact dish uses supermarket roast chicken and is guaranteed to be a flavour hit.
- < 30 mins
- Jessica Brook
These margarita-inspired beef tacos are so good, they’re basically a party
The vibrant notes of a classic margarita cocktail take these beef tacos straight to happy hour.
- < 30 mins
- Jessica Brook
Chilli black beans with jalapeno salsa
When it’s taco Tuesday at your place, here’s an easy dish that uses mostly pantry ingredients.
- < 30 mins
- Neil Perry
Mexican street corn pizza
Riffing on elote, the much-loved grilled sweetcorn of Mexico, this easy pizza is the perfect fiesta food.
- < 30 mins
- Jessica Brook
Mexican-inspired taco soup
Taco Tuesday meets Soup Night in this hearty Tex-Mex meal with all the toppings.
- 30 mins - 1 hr
- Katrina Meynink
Adam Liaw’s jalapeno guacamole
Guacamole can be as simple as avocado, lime and salt, but a tiny bit of effort can deliver something rather more exciting.
- < 30 mins
- Adam Liaw
Move over Taco Tuesday, it’s time for Adam Liaw’s beef fajita Friday
If you want to give Tex-Mex cuisine a try, the classic beef fajita is a great place to start.
- < 30 mins
- Adam Liaw