Lemon

Three-cheese lasagne with overhanging edges for extra crispy bits. — EASY

Winter warmer

Three-cheese lasagne with pork sausage, kale and lemon

As the evenings cool, settle in with a slab of piping hot, cheesy goodness. A rich, leafy take on the classic that makes every bit of effort worth it.

30 mins - 1 hr
Katrina Meynink

Gently spiced lamb and a herb-strewn grain salad make a healthy and satisfying meal. — EASY

Healthy eating

Barbecued lamb fillets with Mediterranean chickpea salad

Succulent lamb meets a zesty fibre-rich salad in this nourishing, high-energy dinner that’s as delicious as it is healthy.

< 30 mins
Sarah Pound

Eat the rainbow with this colourful salsa-topped hummus. — EASY

Healthy eating

Lemony hummus with pomegranate salsa

Vibrant, fibre-rich and incredibly simple, this zesty dip is an ideal low-GI snack for healthy entertaining and slow-release energy.

< 30 mins
Sarah Pound

Family meals

Sticky orange and sumac lamb skewers with pickled cucumber tzatziki

Marmalade is the secret weapon you didn’t know your lamb needed.

< 30 mins
Jessica Brook

In celebration of our own tennis tournament, we’re lengthening this cocktail with champagne instead of the traditional lemonade. — EASY

Party season

This fruit cup spritz is our own special spin on Wimbledon’s Pimm’s

It’s peak tennis fever in Australia (and the eve of a long weekend) – the perfect time for a refreshing fruity cocktail. Game on!

< 30 mins

Summer barbecue

Kanat chicken wings with sumac, tomato and onion salad

Think of these as the ultimate summer wings. Grilled until golden and glowing, they hit every high note – tangy, savoury, and beautifully charred.

< 30 mins
Jessica Brook

Summer pasta with no-cook zucchini sauce. — EASY

Oven-free dinner

An easy, no-cook zucchini pasta for hot summer nights

This zesty, no-cook pasta is the ultimate solution for those humid evenings when the last thing you want to do is stand over a hot stove.

< 30 mins
Jessica Brook

Party season

Rosheen Kaul’s spicy marinated seafood salad

This spicy riff on the classic Italian insalata di mare uses a punchy marinade to make the seafood’s natural sweetness truly sing.

< 30 mins
Rosheen Kaul

Rosheen Kaul’s herb-strewn chicken and noodle salad is perfect in hot weather. — EASY

Oven-free dinner

‘Ghost chicken’ noodle salad

Take a supermarket roast chicken and ready-to-eat konjac noodles, and you’re halfway towards making this healthy no-cook salad.

< 30 mins
Rosheen Kaul

Add a flourish to your festive cocktail, either nutmeg or cinnamon.

Party season

We asked Good Food’s Bar of the Year for a summer-friendly alternative to eggnog

Forget the heavy eggnog. For an Australian Christmas, trade the fireside milk punch for this refreshing “eggnot” from Silver’s Motel. Festive, but far lighter.

30 mins - 1 hr
Michael Chiem