Guk’s Eedaero Gamjatang

• Review
• Lidcombe

This Korean restaurant only sells one type of soup, but the queue starts early

Sydney has a new holder for the title of Koreatown. “I didn’t expect it to be so popular,” says the chef of Guk’s Eedaero Gamjatang in the thriving new hub.

• March 17, 2025
• Kevin Cheng