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Corner 75

Our Review

The SIT team ahead of the cafe’s official opening.

Restaurant of the Year team open Marrickville cafe with pancakes and church pews

SIT is a social enterprise cafe from the creative forces behind hatted restaurants Baba’s Place and Corner 75.

  • Alexandra Carlton

Corner 75

More on Corner 75

Sunflower dip.
Good Food hat15.5/20

Corner 75

A warm and comforting space that pays homage to its legacy.

The renovation was painstaking in its attention to detail.
Good Food hat15.5/20

How does Randwick’s reborn and retro-fabulous 40-year-old institution rate with regulars?

The much-loved Hungarian restaurant is one of Sydney’s hottest dining tickets of the year, with noise levels and hard-to-nab reservations to prove it.

  • Myffy Rigby
From left: Dan Puskas from Sixpenny, Corner 75’s outgoing owner Paul Varga, incoming chef Carley Scheidegger, Jean-Paul El Tom and Alex Kelly of Baba’s Place, and new restaurant manager Alice Tremayne.

Hatted restaurants join forces to relaunch Randwick’s iconic Hungarian restaurant

Baba’s Place and Sixpenny are collaborating on a new iteration of the much-loved Corner 75, serving up classic Hungarian dishes with a contemporary Australian twist.

  • Alexandra Carlton

Corner 75

If there's one thing about Hungarians, it's that they'll never let you go hungry. So while the ...