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Christmas

Gildas and anchovy toasts.

Katrina Meynink’s all-time greatest party snack recipes (and hacks)

The party starts here. From mortadella olives with dirty martini dip to gunpowder potato gems, these are Katrina Meynink’s best snacks. Prepare to be wowed.

Helen Goh’s cherry pavlova with yoghurt noyaux cream.

What the Good Food team will be cooking for Christmas Day

From time-honoured family traditions to the fresh recipes we’ve recently discovered, these are the dishes making it onto our festive tables this year.

  • Good Food team
Happy Apple Fruit Shop’s Graham Gee recommends placing your fruit and vegetable order early.

Sunny with a chance of mangoes: Here’s the fresh produce forecast for Christmas

Ordering early is the secret to a wilt-free festive feast. Beat the heat, and the last-minute panic, with these expert tips on securing the best produce.

  • Dani Valent
Danielle Alvarez's chocolate, coconut butterscotch and raspberry trifle recipe for Good Food.

What the Good Food team will be cooking this Christmas

We’ve selected our favourite recipes from the Good Food archives to inspire an epic feast. Swipe the dishes that ring your jingle bells. It’s time to get cooking!

Dry-brined turkey with orange and fennel with herb and lemon stuffing and Vegemite gravy.

The right stuff: 20 festive roast chicken and turkey recipes

Stuffing makes or breaks a roast. These recipes, ranging from traditional herb and lemon to a burger-inspired number, guarantee a juicy bird.

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Rum and ginger glazed ham.

Good Food’s 18 best-ever glazes to give your Christmas ham a glow-up

Whether you crave tropical zing or deep traditional spice, we have the perfect glaze to make your festive ham shine.

Wednesday Night Lights at Addison Road Community Organisation, Marrickville.

This long table dinner in Marrickville tackles a hidden crisis that affects 1 in 3 Aussie homes

As demand soars up to 300 per cent for food support this Christmas, this Sydney organisation takes a different, dignified approach.

  • Bianca Hrovat
Nadine’s Christmas biscuit tin from Flour & Stone.

Rum, biscuits and fancy chips: The best last-minute Christmas gifts for food lovers

Whether you need a KK gift in a pinch or a stocking filler that will actually get used (or eaten), these are our favourite food and drink gifts.

  • Erina Starkey and Emily Holgate
Cypriot grain salad remains the GOAT of grain salads.

30 Christmas dishes that travel well (featuring the greatest grain salad of them all)

Your mission: to bring a celebratory dish that travels well and guarantees cheers. Relax, we’ve compiled the perfect make-and-take recipes.

Woodcut has planned a luxurious menu for Christmas Day.

Lechon, lobster and yum cha: Where to book on Christmas Day in Sydney

Go all-in on a lavish set menu or keep it casual with a la carte at these Good Food-approved restaurants open on Christmas Day.

  • Erina Starkey