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Bird

Our Review

On Friday's, indulge in a $65 all-you-can-eat Southern feast at Bluestone American Barbecue, including twice-cooked fries dusted with smoked paprika.

Melbourne is the capital of bottomless chips. Here’s where to find them

Southern American smokehouses in industrial zones, after-dark pop-ups and steak frites specialists: these are the places to go when you want chips, and lots of them.

  • Haymun Win

Bird

More on Bird

Bang' n Bird fried chicken plate for two at Bird.
13.5/20

Bird is the word at this glammed-up fried-chicken joint

I have to hand it to the kitchen team: the fried chicken is among the best I've had in Melbourne, reviews Besha Rodell.

  • Besha Rodell