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Our Review

Khanh Ong has a lot on his plate, all of it delicious.

‘Hits right every time’: The restaurants and bars that Khanh Ong can’t help going back to

The cooking star shares his favourite Melbourne, Sydney and Vietnamese dining and drinking spots —and his go-to orders at each.

  • Jane Rocca

bills

More on bills

Marta Dusseldorp

The kitchen wisdom that saved Marta Dusseldorp’s marriage, and the restaurants she loves most

From casual cafes to classic trattorias, the award-winning actor shares her favourite places to eat out around Australia.

  • Jane Rocca
Silken scrambled eggs from bills.

Bills

This venue is a finalist for the icons category in Good Food’s Essential Sydney Cafes and Bakeries of 2025.

Yum Yum Bakery’s big breakfast.

11 iconic Sydney cafes and bakeries to tick off your list (feat. this great-value big breakfast)

Meet the city’s must-visit legends, from game-changing pastry shops to family businesses serving big-value brekkies.

  • Good Food
Natalie Elliott, widow of celebrity chef Bill Granger.

The woman behind the breakfast empire: After Bill Granger’s death, Natalie Elliott steps into sun

It was a love story that began over corn fritters, and went on to conquer the culinary world. Now, Natalie is tentatively rediscovering joy in continuing her husband’s legacy.

  • Bianca Hrovat
Silken scrambled eggs from bills.

Breakfast at bills felt like any other day. It was anything but

Ex-local and bills devotee Charlotte Grieve reflects on the restaurant that was pivotal to her Darlinghurst upbringing. And the dish that must never change.

  • Charlotte Grieve
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Go-to-dish: Grilled cheese and house green kimchi open sandwich, $14.50.
14/20

Breakfast still rules at bills after 25 years

October marks 25 years since Bill Granger opened his very first bills in Darlinghurst.

  • Terry Durack
bills
14/20

bills

While the ricotta hotcakes might warrant their own entry on the Australia Day honours list, there's ...