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Arthur

Our Review

Dutch Creme potato with tuna belly, finger lime and oyster cream.
14/20

Arthur

A compact degustation that’s just a little bit fancy.

Arthur

Contemporary$$$

More on Arthur

Buffalo mozzarella, broad beans, green tomatoes, fennel and lemon.
Good Food hat15/20

Can Arthur save the dego?

The dishes come two by two at Arthur, turning what looks like a scarily long tasting menu into a five-course meal.

  • Terry Durack