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Fatty Dumpling

Bianca Hrovat

Zhong dumplings.
1 / 5Zhong dumplings.Supplied
Barbara noodles.
2 / 5Barbara noodles.Supplied
Mum’s beef soup noodles.
3 / 5Mum’s beef soup noodles.Supplied
Roujiamo (Chinese burger).
4 / 5Roujiamo (Chinese burger). Supplied
Fatty Dumpling in Nowra.
5 / 5Fatty Dumpling in Nowra. Supplied

Fatty Dumpling

Chinese$

Some of the best dumplings and noodles outside Chongqing.

As you enter Nowra, the Princes Highway becomes a smorgasbord of sad pies and fast food outlets. It’s one chain after another, and nothing to indicate that, at a fairy-lit concrete lot behind a pawn shop, there’s a food truck serving some of the best dumplings you’ve ever had the pleasure of eating. This is Fatty Dumpling, where owner-cook Weiqing “Elvina” Yang serves food from her hometown in China — silky handmade dumplings, beef soup noodles, and a Chinese-style “burger” with slow-braised spiced pork.

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Bianca HrovatBianca HrovatBianca is Good Food’s Sydney eating out and restaurant editor.

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