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Distillery Botanica

Mike Bennie

Ian Moore’s three-acre garden-flanked Distillery Botanica site.
1 / 4Ian Moore’s three-acre garden-flanked Distillery Botanica site.Supplied
The bar, where you order a tasting paddle or cocktail.
2 / 4The bar, where you order a tasting paddle or cocktail. Supplied
Some of the spirits in the range.
3 / 4Some of the spirits in the range. Supplied
Master distiller Philip Moore from Distillery Botanica.
4 / 4Master distiller Philip Moore from Distillery Botanica.Supplied

Distillery Botanica

Bar snacks$$

A gin distillery set among three acres of botanical gardens.

Distillery Botanica is set among three acres of carefully curated botanical gardens, home to Distillery Botanica’s eponymous spirit label and the range of master distiller Phillip Moore’s Moore’s Dry Gins.

Originally focused on the botanical gardens growing herbs, botanicals, flowers and fruits for the various distillations, guests to the distillery can do guided tours of the gardens, spirit tastings, gin-blending masterclasses, or knock back cocktails in the on-site, mud brick-hewn cocktail bar if more academic pursuits aren’t on the agenda. It’s an immersive kind of experience and near-unique in its scope and scale, a half-day out that welcomes in visitors to enjoy the bucolic setting in a casual, relaxed way.

Highlights include Moore’s Dry Gin, the standard bearer of the distillery, produced from Moore’s infinite detail in blending, a juniper-laden dram that feels stippled with peppery spice, leafy herbs and gentle floral lift – take it with soda and a green olive for best results.

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