Gosford Showgrounds, home to greyhound racing, an indoor archery club and a Men’s Shed (don’t miss the woodwork for sale), hosts this Sunday-morning market that has been spruced up by a recent change of management, reinforcing the organic and Central Coast farm focus and now inviting four-legged friends in to play.

Regenerative farmed beef, chicken and eggs from Wyong Creek’s The Food Farm are sold alongside Alan Foods small-scale farm organic vegetables and herbs from Jilliby. Other highlights are Wyong’s Little Creek Cheese and The Waratah Farm, offering potted natives from Calga. Food stalls do Seven Miles coffee, organic empanadas, dumplings, Chinese pancakes and locally made kombucha and kefir. Expect about 50 stalls most weeks.

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