The Sydney Morning Herald logo
Advertisement

Urban Vineyard

A bar doubling as a cellar for small winemakers without their own.

Catherine Boucher

Urban Vineyard bar doubles as a cellar door for small winemakers without their own.
1 / 3Urban Vineyard bar doubles as a cellar door for small winemakers without their own.Rana Morgan
Urban Vineyard owner Matt Talbot.
2 / 3Urban Vineyard owner Matt Talbot.Rana Morgan 
Outside the Ringwood cellar door.
3 / 3Outside the Ringwood cellar door.Rana Morgan 

Urban Vineyard

Bar snacks$

Winemaker Matt Talbot took a punt when he opened this bar-meets-cellar door last year between the local vet and bakery. Near the gateway to the Yarra Valley, it was originally intended to showcase Talbot’s own Patch Wines label alongside other small producers. But a gradual demographic shift meant the leafy suburb’s younger residents were soon asking for more than just weekend tastings.

Talbot responded with seating, wines by the glass and a food menu (to be added when the bar moves next door to bigger digs). Such is the communal collaboration, locals even offer their own wine discoveries to add to the eclectic, ever-changing range.

Want to visit this venue? Save it in the Good Food app.

Restaurant reviews, news and the hottest openings served to your inbox.

Sign up

From our partners

Advertisement
Advertisement