Isabel Cant
Isabel is a social media editor for Good Food. Prior to joining Good Food, Isabel worked as a freelance journalist. She was also previously a social media producer for Endemol Shine Australia, working on MasterChef Australia and Dessert Masters.
We’ve crowned Sydney’s best steak frites sandwich, plus eight more chip sangas to try
It might be hard to smoosh the ingredients together so you can pick it up, but its superb chips-to-meat-and-sauce ratio makes our number one unmissable.
- Erina Starkey, Isabel Cant and Sarah Norris
Latest
Where to get your spice bag fix in Sydney this St Patrick’s Day
Kickstart your festivities with this addictive late-night Irish dish born out of Chinese takeaway shops. It might be beige, but there’s chips, fried chicken and “curry sauce”.
- Isabel Cant
- Opinion
- Violence
My dating app ‘match’ imagined his hands around my neck. This is the age of sexual violence
When violent pornography is boys’ introduction to sex, it’s little wonder that six in 10 young Australian women report being strangled during sex.
- Isabel Cant
Nine CBD lunches worth heading into the office for
Make going into the office the highlight of your week with lunches from $3.70, to a hefty muffuletta sandwich and a sashimi deal at a two-hatted restaurant.
- Isabel Cant
- Recommended
- Wollongong
The Black Cockatoo
A fun grungy bar in Wollongong with ’80s records spinning all night.
- Isabel Cant
- Recommended
- Port Kembla
The Servo
Find live music, street food and drinks at this former petrol station in Port Kembla.
- Isabel Cant
- Recommended
- Wollongong
Halfday Deli
A Wollongong deli serving sandwiches by day and pizzas by night.
- Isabel Cant
The Good Food Guide to a summer road trip through Wollongong and surrounds
You’ll find a contender for the best fish and chips in the country, a retro servo with snacks and a fun vibe, outstanding baked goods and more.
- Isabel Cant
Cancel the babysitter. These 10 family-friendly Sydney pubs have your back
From free meal deals to state-of-the-art playgrounds, these Sydney pubs go above and beyond for families.
- Isabel Cant
Yo-Chi joins forces with a top pastry chef for a one-day-only topping fest
Plus a nonna-inspired pasta dinner with Tipo 00’s Andreas Papadakis and Saturday Night Pasta’s Elizabeth Hewson as part of the Festival of Food.
- Isabel Cant