Perth and Surrounds
- Review
- The Flackyard
This fine dining destination in the Perth Hills embodies the spirit (and flavours) of Australia
Open for just three lunches a week, this intimate 12-seat restaurant in Chidlow is an invitation for guests to taste Australia anew.
- Max Veenhuyzen
Latest
Newest SailGP recruit helped deny Aussies $3m
Jensen will represent Australia for the first time since his gold medal-winning Olympic career as the high-speed sailing league begins its sixth season in Perth this weekend.
- AAP
Government launches e-scooter investigation after death of Perth dad
The WA government is further looking into growing concerns about e-scooters on Perth streets by launching a parliamentary committee investigation that will examine current laws and potential changes to strengthen safety.
- Rebecca Peppiatt
- Review
- Cubby Cafe
Why this family-friendly eatery is one of WA’s most important food stories
Come for the kids’ playground, petting zoo and open spaces; stay for brunch hits cooked with care and pristine estate-grown produce.
- Max Veenhuyzen
- Review
- Riwayat Restaurant
Slow burn: Belmont’s Riwayat brings the story (and flavours) of Pakistan to life
Three men walk into a former strip club and turn it into a buoyant Pakistani restaurant serving cooked-to-order karahi, roghni naan, and other lesser-seen dishes from home.
- Max Veenhuyzen
- Review
- Millbrook Winery
New head chef brings Italian and Japanese flourishes to postcard-perfect Jarrahdale winery
Changes in the kitchen bring new flavours and ideas to this charming, daytrip-friendly destination diner.
- Max Veenhuyzen
After 300-odd test trays, could this be Perth’s best dessert?
Originating in Palestine, this sweet and salty treat effortlessly solves that eternal end-of-meal dilemma: “cheese or dessert?”
- Max Veenhuyzen
- Review
- Hello Spice
What does a $6 bowl of noodles cooked by a machine taste like? We head to Canning Vale to investigate
How do you feed diners nutritious, affordable and tasty meals? Food entrepreneur Mark Sun and chef Vincent Lim have a promising solution.
- Max Veenhuyzen
- Opinion
- Australia
Seven big myths we tell tourists about Australia, busted
Melbourne has the best coffee and Sydney has the best weather? We’re giving visitors to this country the wrong information.
- Ben Groundwater
Seven years and millions of dollars spent but Perth’s Piccadilly Theatre still sitting empty
The stalled project provides insight into what’s happening – or not happening – across the rest of the city, whose many heritage buildings are boarded up because the owners are not motivated to develop their properties.
- Mark Naglazas