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Julien Oeuillet

Julien Oeuillet is a Belgian journalist working in Australia and Taiwan.

Creating regional specialities, embracing their identity, and not trying to label themselves as imposter Burgundys or Bordeauxs, Aussie wine producers have found their niche and are featured in restaurants across Europe.

Opinion
Trade deals

Dear Australia, we Europeans love your wine. Here’s how to sell us your cheese

I would love to see an EU trade deal happen, but for it to truly work, Australia needs to shed its prejudice and engage in some soul-searching.

2 years ago
Julien Oeuillet

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